Italy is known for its rich and delicious dishes, and seafood is no exception. With a coastline that stretches for thousands of kilometers, Italy has many seafood options that will tantalize your taste buds. In this post, we present five Italian seafood dishes that you must taste before leaving Italy.

1. Spaghetti ai Frutti di Mare

This popular pasta dish is made with seafood such as mussels, clams, squid, and shrimp. The seafood is cooked in a tomato sauce with garlic, chili, and white wine. This dish is usually served with spaghetti, but other types of pasta can also be used.

2. Fritto Misto di Mare

If you love fried food, then you must try Fritto Misto di Mare. This dish is a mix of fried seafood such as shrimp, squid, and small fish. Fritto Misto di Mare is usually served with lemon and a side of tartar sauce.

3. Risotto ai Frutti di Mare

Risotto ai Frutti di Mare is a creamy and flavorful dish made with white wine, seafood such as shrimp, calamari, and clams, and Arborio rice. This dish is typically served with a sprinkling of Parmesan cheese and freshly cracked black pepper.

4. Baked Stuffed Mussels

Baked Stuffed Mussels are a popular Italian seafood dish made with fresh and plump mussels, breadcrumbs, garlic, parsley, and Parmesan cheese. The mussels are covered with the breadcrumb mixture and baked until golden brown.

5. Grilled Octopus Salad

Grilled Octopus Salad is a light and refreshing seafood dish made with tender and succulent grilled octopus, cherry tomatoes, olives, capers, and arugula. The dish is drizzled with a simple lemon and olive oil dressing that complements the flavors of the seafood.

These five Italian seafood dishes are just a small sample of the many delicious seafood options that Italy has to offer. Whether you're a seafood lover or just looking to try something new, these dishes are a must-try before leaving Italy.