Beyond Pepperoni: Unique Pizza Toppings to Try Around the World

If you're a pizza lover, chances are you've had your fair share of pepperoni pizzas. While it's undoubtedly a classic topping, there are a plethora of other options out there to experiment with.

If you're feeling adventurous and want to try something new, here are some unique pizza toppings from around the world that are sure to tantalize your taste buds:

Kimchi (South Korea)

Kimchi is a spicy, slightly sour fermented vegetable dish that's a staple in Korean cuisine. When added as a pizza topping, it adds an extra kick and unique flavour that pairs well with cheese and other savoury toppings.

Curry (India)

India is known for its bold and spicy flavours, and adding curry to your pizza is no exception. Whether it's chicken tikka or vegetable curry, this topping adds a savoury and aromatic taste to your pizza that's sure to leave you satisfied.

Reindeer (Norway)

While it may not be for everyone, reindeer meat is a popular pizza topping in Norway. It has a gamy taste and is often paired with cranberries or lingonberries for a sweet and sour flavour combination.

Shrimp (Japan)

In Japan, seafood is king, so it's not surprising that shrimp is a popular pizza topping. Often paired with mayonnaise, corn, and other seafood, this topping combination creates a creamy and savoury flavour that's distinctly Japanese.

Banana Curry (Sweden)

Yes, you read that right. In Sweden, banana curry pizza is a popular choice. The combination of banana, curry sauce, chicken, and cashews creates an interesting flavour profile that's both sweet and spicy.

These are just a few of the unique pizza toppings you can try from around the world. While some may seem unconventional, they are beloved by many and add a fun and exciting twist to your usual pizza routine. Step out of your comfort zone and try one of these toppings on your next pizza.