brunch global cuisine international breakfast shakshuka chilaquiles congee smoked salmon avocado toast full English breakfast croissant French toast

Brunch Beyond Bagels and Eggs: Exploring Global Cuisine

2023-05-01 07:42:42

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4 min read

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Brunch Beyond Bagels and Eggs: Exploring Global Cuisine

When we think of a typical brunch, it usually involves classic comfort food staples like bagels, eggs, and bacon. While there's certainly nothing wrong with a traditional brunch spread, why not mix things up and explore global cuisine during your next weekend brunch?

Here are some delicious brunch ideas from around the world:

Shakshuka - Israel

Shakshuka is a hearty and flavorful breakfast dish made with eggs poached in a spiced tomato sauce. It originated in North Africa but is now a popular breakfast item in Israel. Serve it with a side of crusty bread or pita for dipping.

Congee - China

Congee is a rice porridge that's a common breakfast food in China. It's typically served with savory toppings such as pork, scallions, and fried dough. This dish is filling and comforting, perfect for a lazy weekend morning.

Chilaquiles - Mexico

Chilaquiles are a traditional Mexican breakfast dish that consists of tortilla chips simmered in a spicy tomato sauce with pulled chicken. The dish is then topped with crumbled queso fresco, onions, and sometimes even an egg.

Smoked Salmon and Avocado Toast - Australia

While avocado toast has become a ubiquitous brunch item in many parts of the world, Aussies often take it to the next level by adding smoked salmon and a poached egg on top. It's a fresh and indulgent brunch choice that's perfect for a sunny day.

Full English Breakfast - England

For those who prefer a more hearty brunch, the full English breakfast is a classic option. It typically includes bacon, sausage, eggs, baked beans, grilled tomato, mushrooms, and toast. It's a filling and satisfying dish that will keep you full until dinnertime.

Croissant French Toast - France

For a sweet and decadent brunch option, try making croissant French toast. Simply slice a few croissants in half and dip them in the usual French toast mixture of eggs, milk, and cinnamon. Serve with berries and a drizzle of maple syrup for a delicious and indulgent meal.

These are just a few of the many brunch options from different parts of the world. So next time you're planning a weekend brunch, consider venturing beyond the usual bagels and eggs and trying out some international cuisine. Your taste buds will thank you.