Hosting a brunch can be a great way to gather your friends and family to enjoy some delicious food and drinks. But, it can also be a daunting task, especially if you’re not an experienced cook or host. Don't worry, with these 5 simple recipes, you'll have a brunch that's not only easy but also impressive!

1. French Toast Casserole

French toast casserole is a crowd-pleaser and one of the best breakfast dishes around. It requires minimal prep time and can be made the night before, saving you time on the morning of your brunch.

• 1 loaf of bread, cut into cubes
• 6 eggs
• 2 cups of milk
• 1/2 cup of heavy cream
• 1/4 cup of brown sugar
• 1 tsp of cinnamon
• 1 tsp of vanilla extract
• 1/4 tsp of salt

Grease a baking dish and add the bread cubes to it. In a separate bowl, mix together the eggs, milk, cream, brown sugar, cinnamon, vanilla extract, and salt, until well combined. Pour the mixture over the bread cubes and let it sit overnight. Bake at 350°F for 35-45 minutes or until the top is golden brown.

2. Breakfast Quesadillas

Quesadillas are a great brunch dish because they’re easy to make and can be customized to your liking. Plus, they're fun and easy to eat!

• 4 large tortillas
• 6 eggs
• 1/4 cup of milk
• 1/2 cup of chopped bell peppers
• 1/2 cup of chopped onions
• 1 cup of shredded cheese
• Salt and pepper to taste
• 2 tbsp of vegetable oil

Whisk the eggs, milk, salt, and pepper in a bowl. Heat the vegetable oil in a skillet and add the onions and bell peppers. Cook until soft and remove from the skillet. In the same skillet, add the tortilla and cook for 1 minute. Add the egg mixture, cheese, onions, and bell peppers on top of half of the tortilla. Fold the tortilla over and cook for another minute or until the cheese is melted.

3. Avocado Toast with Balsamic Glaze

Avocado toast is a brunch staple, and it's easy to make the dish more interesting with the simple addition of balsamic glaze. This recipe is perfect for vegetarians or anyone looking for a healthy and filling option.

• 1 avocado, mashed
• 2 slices of bread
• 2 tbsp of olive oil
• 1 tbsp of balsamic glaze
• Salt and pepper to taste

Toast the bread and spread the mashed avocado on top of each slice. Drizzle olive oil, balsamic glaze, salt, and pepper on top of the avocado. Serve immediately.

4. Classic Quiche

Quiche is a traditional brunch food, and it's easy to customize with your favorite fillings. This recipe is for a classic quiche that's sure to impress your guests.

• 1 unbaked pie crust
• 6 eggs
• 1/2 cup of milk
• 1/2 cup of heavy cream
• 1/2 cup of shredded cheese
• 1/2 cup of chopped ham
• 1/4 cup of chopped onions
• Salt and pepper to taste

Preheat the oven to 375°F. Whisk together the eggs, milk, heavy cream, salt, and pepper in a bowl. Add the cheese, ham, and onions to the bowl and mix well. Pour the mixture into the pie crust and bake for 35-45 minutes or until the top is golden brown.

5. Fruit Salad

Fruit salad is a refreshing and healthy addition to any brunch menu.

• 1 cup of strawberries, sliced
• 1 cup of blueberries
• 1 cup of raspberries
• 1 cup of cubed pineapple
• 1 cup of cubed watermelon
• 1/4 cup of honey
• 2 tbsp of lime juice

In a large bowl, mix together the honey and lime juice. Add all the fruit to the bowl and mix well. Chill the fruit salad in the fridge until you're ready to serve.

Conclusion

Hosting a brunch can be easy and fun with these 5 simple recipes. You can make the French toast casserole and quiche the night before and just pop them in the oven on the day of your brunch. The breakfast quesadillas and avocado toast are quick and easy to make, and the fruit salad adds a refreshing touch to your meal. So, impress your guests with these delicious and easy-to-make brunch dishes!