Vintage Charcuterie: How Traditional Techniques are Making a Comeback
Vintage Charcuterie: How Traditional Techniques are Making a Comeback
If you think about charcuterie, you might imagine fancy platters with cured meats, cheeses, and bread. But did you know that charcuterie dates back to ancient times, when it was a way to preserve meat before refrigeration? Today, traditional techniques are once again gaining popularity among food enth