The Best Vegan Frosting Recipes to Make Your Desserts Stand Out.
If you are a vegan or just trying to cut back on your dairy intake, finding a delicious frosting recipe that doesn't call for butter or cream can be a challenge. Fortunately, there are plenty of vegan frosting recipes out there that are just as tasty as their dairy-based counterparts. Here are some of the best vegan frosting recipes to try out for your next dessert.
1. Vegan Cream Cheese Frosting
Cream cheese frosting is a classic favorite, and this vegan version is just as creamy and delicious as the original. All you need is vegan cream cheese, vegan butter, powdered sugar, and vanilla extract. Whip it all together until you have a smooth consistency and use it to frost your cake or cupcakes.
2. Aquafaba Buttercream Frosting
Aquafaba, the liquid in a can of chickpeas or other legumes, is a great egg replacer in vegan recipes. This buttercream frosting recipe uses whipped aquafaba to create a light and fluffy texture that is perfect for topping off any dessert. The recipe also calls for vegan butter, powdered sugar, and vanilla extract.
3. Vegan Chocolate Frosting
Who doesn't love chocolate frosting? This vegan version is just as rich and decadent as the dairy-filled kind. The recipe is simple and only calls for vegan butter, cocoa powder, powdered sugar, and vanilla extract. Mix it all together and use it to top off your favorite chocolate cake or cupcakes.
4. Coconut Whipped Cream Frosting
For a lighter frosting option, try making coconut whipped cream. You only need a can of full-fat coconut milk, powdered sugar, and vanilla extract. Chill the coconut milk in the fridge overnight so it separates into a solid and liquid layer. Scoop out the solid layer and whip it up with the powdered sugar and vanilla extract until it is light and fluffy. This frosting is perfect for topping off fruit or angel food cakes.
5. Vegan Peanut Butter Frosting
If you are a fan of peanut butter, you will love this vegan frosting recipe. All you need is vegan butter, peanut butter, powdered sugar, and vanilla extract. Mix it all together until it is smooth and creamy, then use it to frost your favorite cake or cupcakes. This frosting is a great choice for a kid's birthday party.
Try out these vegan frosting recipes and see how they can make your desserts stand out. Not only are they tasty and easy to make, but they are also better for you and the environment than traditional dairy-based frostings. Happy baking!
