Vegan Food Bloggers Share Their Go-To Party Appetizers
If you're hosting a party, one of the biggest challenges is making sure that everyone has something to eat. This can be especially tricky when catering to a vegan or plant-based crowd. Fortunately, there’s no shortage of delicious appetizers that are both tasty and vegan-friendly. We reached out to some of the top vegan food bloggers to ask them to share their go-to party appetizers. Here are some of their recommendations:
1. Vegan Spinach and Artichoke Dip
The Minimalist Baker recommends their vegan Spinach and Artichoke Dip - made with cashews, spinach, artichoke hearts, and plenty of flavor. Serve with fresh vegetables or pita chips for dipping.
2. Mushroom Ceviche with Pineapple
My Quiet Kitchen suggests their Mushroom Ceviche with Pineapple - made with thinly sliced mushrooms, pineapple, jalapeño, and a tangy lime marinade. Serve with tortilla chips for a refreshing and satisfying appetizer.
3. Vegan Charcuterie Board
Rainbow Plant Life recommends their Vegan Charcuterie Board - filled with a variety of plant-based goodies like vegan cheese, nuts, fruits, and crackers. It’s a perfect centerpiece appetizer that will satisfy all of your guests’ cravings.
4. Baked Buffalo Tofu Wings
The Edgy Veg offers their Baked Buffalo Tofu Wings - a spicy, finger-licking-fun appetizer that’s perfect for any party. Serve with a vegan ranch dip and some celery sticks for a complete appetizer.
5. Vegan Mini Quiches
Oh She Glows suggests their Vegan Mini Quiches - made with tofu instead of eggs, and plenty of fresh vegetables. They’re easy to make, and can be served both hot and cold.
These vegan-friendly appetizers are sure to please any crowd - regardless of whether they follow a plant-based lifestyle or not. What are some of your go-to vegan party appetizers? Share in the comments below!
